We have a complete menu with a great variety of traditional Greek food,  always fresh fish, seafood and extraordinary lobsters,  international cuisine,  as also all sorts of appetizers.

Meat on the charcoal and in the oven and fresh fish directly fished from the northern part of Crete coast.

Home made cakes and icecreams, home-made draught wine as well as bottled wines of superb quality, greek ouzo and cretan raki.